Southwest BBQ
When New Yorkers think of barbecue, they often picture smoky brisket, rooftop cookouts, and city parks filled with sizzling grills. But there’s a rising trend in the catering scene that goes beyond the basics—Southwest BBQ. It’s a bold, spicy, and colorful take on traditional barbecue, infused with the flavors of the American Southwest and perfect for parties that want a little more attitude. Susan’s Kitchen Catering and Events brings this vibrant style to life with full-service Southwest BBQ catering, combining expert grilling techniques, bold flavor profiles, and a relaxed yet refined atmosphere. Whether you’re hosting a backyard birthday, a company picnic, or an urban wedding, this theme delivers crowd-pleasing energy and unforgettable food. In a place as diverse and dynamic as New York City, event hosts are always searching for new ways to stand out. That’s why Southwest BBQ has become one of our most-requested event themes. It’s not just a meal—it’s a mood. Between the mesquite-smoked meats, spicy corn salsas, and rustic decor, it captures the spirit of summer, even in the middle of Manhattan. It’s part of our wider offering at Themed Catering in NYC, where food and atmosphere come together to create unforgettable moments. So
