Our Themed Catering and Action Stations

Themed Catering and Action Stations

FESTIVE AND FUN INTERACTIVE STATIONS

CARNIVAL $25.95 PER GUEST

  • Cotton Candy on a Cone
  • Popcorn Machine
  • Candy Apples
  • Mini Corndogs w/Mustard & Ketchup
  • Sausage & Peppers w/Mini Heros
  • Pretzel Machine
  • Stuffed Animals
  • Paper Goods & Tablecloth
  • Ice Cold Cans of Soda

POPCORN MACHINE $23.95  PER GUEST

There is nothing like the smell of freshly popped corn!

  • Popcorn Cart
  • Fresh Made Popcorn
  • Popcorn Boxes
  • Napkins
  • Uniformed Server

FONDUE STATION $16.95  PER GUEST

A Selection of Cheese Fondues Maintained by Our Staff and Set Out for Guests to Help Themselves
Sweet Red Pepper and Monterey Jack, Gouda , Traditional Gruyere

  • New York State Cheddar
  • Assorted Crudités, Roasted Vegetables
  • Seasonal Fruit
  • Crusty French bread

STIR FRY STATION $19.95  PER GUEST

  • This Sizzling Station Features a Selection of Ginger Marinated Pork, Poached Chicken, Lemongrass Shrimp, Spicy Beef, Snow Peas, Mushrooms, Scallions,
  • Baby Corn, and Water Chestnuts
  • Served with Asian Noodles and Rice and Made to Order in Large Woks

PASTA STATION $16.95  PER GUEST

  • A variety of pastas made to order to top with your choice of sauces. Pesto, Veal Ragu, Tomato Leek with Pancetta and Four Cheese with Wild Mushrooms It
  • wouldn’t be complete without crusty Italian bread, fresh parmesan cheese and handmade bread sticks.

MINI SLIDERS  STATION $14.95 PER GUEST

  • Who doesn’t love burgers? Bite size hamburgers, cheeseburgers & turkey burgers On warm brioche buns, served with a variety of fixings.

SWEET AND SAVORY S’MORES BAR $21.00PER  GUEST

  • A Rustic S’Mores Buffet offering Sweet and Savory Fillings including Cinnamon Sugar Graham Crackers, Chocolate Graham Crackers, Fluffy
  • Marshmallows, Peanut Butter, Raspberry Jam, Salted Caramel & Fresh Fruit as well as a Savory Assortment of Crackers, Fresh Mozzarella, Goat Cheese,
  • Prosciutto, Bacon, Arugula, and Fresh Herbs.

MARTINI POTATO BAR

  • Creamy Mashed Potatoes Served in Martini Glasses
  • served with the following toppings:
  • Shredded Cheddar Cheese, Bacon Crumbles, Broccoli Florets, Sour Cream, Snipped Chives and Home Style Gravy
Susan s' kitchen-fun interactive stations

Susan s' kitchen-fun interactive stations

CARNIVAL $25.95 PER GUEST

  • Cotton Candy on a Cone
  • Popcorn Machine
  • Candy Apples
  • Mini Corndogs w/Mustard & Ketchup
  • Sausage & Peppers w/Mini Heros
  • Pretzel Machine
  • Stuffed Animals
  • Paper Goods & Tablecloth
  • Ice Cold Cans of Soda

CARVING STATIONS $24.95  PER GUEST

Your Choice of two of the Following Carved to Order by Our Staff:

  • Grilled Salmon with a Green Herb Sauce
  • Whole Roasted Sea Bass with a Ginger Miso Sauce
  • Seared Sesame Crusted Ahi Top Loin Tuna with Ponzu, Sweet Soy and Chili Dipping Sauces
  • Pepper Crusted Tenderloin of Beef with Ragout of Wild Mushrooms and Sauce Béarnaise
  • Leg of Lamb with Mint Vinegar Chutney
  • Honey Cured Picnic Ham with Spiced Apples Compote

MEXICAN FAJITA STATION $19.95  PER GUEST

Olé!  Traditional fajita fillings of sautéed chicken, beef or grilled vegetables, with all the fixings

  • Sautéed Chicken
  • Beef
  • Grilled Vegetables
  • Warm Tortilla
  • With Fresh Tomatoes, Homemade Guacamole, Pico de Gallo, Sour Cream, Chopped Black Olives, Jalapeno Peppers, Spanish Rice, Fresh Cilantro and Cheddar Cheese
  • Free Range Turkey Breast Cranberry Sauce

ASIAN WOK STATION $19.95  PER GUEST

  • Served in Chinese takeout boxes with chop sticks, Stir-fry choice of: Chicken, Beef, Oriental vegetables, Fried rice Vegetable and chicken dim sum with
  • sesame ginger soy Fortune cookies

SUSHI STATION $22.95  PER GUEST

  • This Interactive Station Features Our Professional Sushi Chefs Making Sushi Rolls to Order with a Variety of Ingredients, Including: Tuna, Yellowtail,
  • Shrimp, Eel, Scallops, Cucumber, Avocado and Vegetable Tempura Served with Soy Sauce, Picked Ginger, Wasabi and Chopsticks

CRÊPE STATION $15.95  PER GUEST

  • The French classic made your way, savory or sweet. Made to order with your choice of Beef, vegetables, tropical fruit or chocolate, topped with a variety of sauces.

CHOCOLATE FOUNTAIN EXPERIENCE  $28.00PER  GUEST   (15 guests Minimum)

  • An endless stream of white and semi-sweet chocolate fondue with your favorite dipping items (Strawberries, apples, banana, marshmallow, dried fruits,
  • pound cake, brownies, Rice Crispy wedges and pretzel sticks)
  • (Limited availability, please place your orders early, this themed catering menu is everyone’s favorite )

RAW BAR

A Selection of Clams and Oysters Opened Fresh to Order with mignonette sauce

  • Steamed Shrimp with cocktail sauce
  • Steamed Mussels on the Half Shell with roasted peppers and aioli sauce
  • Cocktail Crab Claws
  • Cucumber Salad with dill vinaigrette
  • served on ice tray – decorated with seaweed

For more info please visit our Corporate catering Page

Themed Catering and Action Stations

Questions —Answered

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Let’s Start Planning Your Event!

Our expert event planners are ready to answer your questions and help turn your vision into reality. Whether you’re planning a corporate event or a wedding, Susan’s Kitchen is your trusted partner for top-tier catering services. From healthy options to special dietary needs, we’ve got you covered.
Contact Susan’s Kitchen today to discuss your next event—we’re here to make it unforgettable.

Let’s Start Planning Your Event!

Our expert event planners are ready to answer your questions and help turn your vision into reality. Whether you’re planning a corporate event or a wedding, Susan’s Kitchen is your trusted partner for top-tier catering services. From healthy options to special dietary needs, we’ve got you covered.
Contact Susan’s Kitchen today to discuss your next event—we’re here to make it unforgettable.

Google Reviews For Susan's Kitchen

” We have been using Susan’s Kitchen for over a year now for corporate events/trainings in NYC, and we love them! The price/quality ratio is outstanding, and Gigi Diaz (their sales manager) is amazing to work with. Highly recommend “.

Daphne Menjoulou