Our Themed Catering and Action Stations
FESTIVE AND FUN INTERACTIVE STATIONS
CARNIVAL $25.95 PER GUEST
- Cotton Candy on a Cone
- Popcorn Machine
- Candy Apples
- Mini Corndogs w/Mustard & Ketchup
- Sausage & Peppers w/Mini Heros
- Pretzel Machine
- Stuffed Animals
- Paper Goods & Tablecloth
- Ice Cold Cans of Soda
POPCORN MACHINE $23.95 PER GUEST
There is nothing like the smell of freshly popped corn!
- Popcorn Cart
- Fresh Made Popcorn
- Popcorn Boxes
- Napkins
- Uniformed Server
FONDUE STATION $16.95 PER GUEST
A Selection of Cheese Fondues Maintained by Our Staff and Set Out for Guests to Help Themselves
Sweet Red Pepper and Monterey Jack, Gouda , Traditional Gruyere
- New York State Cheddar
- Assorted Crudités, Roasted Vegetables
- Seasonal Fruit
- Crusty French bread
STIR FRY STATION $19.95 PER GUEST
- This Sizzling Station Features a Selection of Ginger Marinated Pork, Poached Chicken, Lemongrass Shrimp, Spicy Beef, Snow Peas, Mushrooms, Scallions,
- Baby Corn, and Water Chestnuts
- Served with Asian Noodles and Rice and Made to Order in Large Woks
PASTA STATION $16.95 PER GUEST
- A variety of pastas made to order to top with your choice of sauces. Pesto, Veal Ragu, Tomato Leek with Pancetta and Four Cheese with Wild Mushrooms It
- wouldn’t be complete without crusty Italian bread, fresh parmesan cheese and handmade bread sticks.
MINI SLIDERS STATION $14.95 PER GUEST
- Who doesn’t love burgers? Bite size hamburgers, cheeseburgers & turkey burgers On warm brioche buns, served with a variety of fixings.
SWEET AND SAVORY S’MORES BAR $21.00PER GUEST
- A Rustic S’Mores Buffet offering Sweet and Savory Fillings including Cinnamon Sugar Graham Crackers, Chocolate Graham Crackers, Fluffy
- Marshmallows, Peanut Butter, Raspberry Jam, Salted Caramel & Fresh Fruit as well as a Savory Assortment of Crackers, Fresh Mozzarella, Goat Cheese,
- Prosciutto, Bacon, Arugula, and Fresh Herbs.
MARTINI POTATO BAR
- Creamy Mashed Potatoes Served in Martini Glasses
- served with the following toppings:
- Shredded Cheddar Cheese, Bacon Crumbles, Broccoli Florets, Sour Cream, Snipped Chives and Home Style Gravy
Susan s' kitchen-fun interactive stations
CARNIVAL $25.95 PER GUEST
- Cotton Candy on a Cone
- Popcorn Machine
- Candy Apples
- Mini Corndogs w/Mustard & Ketchup
- Sausage & Peppers w/Mini Heros
- Pretzel Machine
- Stuffed Animals
- Paper Goods & Tablecloth
- Ice Cold Cans of Soda
CARVING STATIONS $24.95 PER GUEST
Your Choice of two of the Following Carved to Order by Our Staff:
- Grilled Salmon with a Green Herb Sauce
- Whole Roasted Sea Bass with a Ginger Miso Sauce
- Seared Sesame Crusted Ahi Top Loin Tuna with Ponzu, Sweet Soy and Chili Dipping Sauces
- Pepper Crusted Tenderloin of Beef with Ragout of Wild Mushrooms and Sauce Béarnaise
- Leg of Lamb with Mint Vinegar Chutney
- Honey Cured Picnic Ham with Spiced Apples Compote
MEXICAN FAJITA STATION $19.95 PER GUEST
Olé! Traditional fajita fillings of sautéed chicken, beef or grilled vegetables, with all the fixings
- Sautéed Chicken
- Beef
- Grilled Vegetables
- Warm Tortilla
- With Fresh Tomatoes, Homemade Guacamole, Pico de Gallo, Sour Cream, Chopped Black Olives, Jalapeno Peppers, Spanish Rice, Fresh Cilantro and Cheddar Cheese
- Free Range Turkey Breast Cranberry Sauce
ASIAN WOK STATION $19.95 PER GUEST
- Served in Chinese takeout boxes with chop sticks, Stir-fry choice of: Chicken, Beef, Oriental vegetables, Fried rice Vegetable and chicken dim sum with
- sesame ginger soy Fortune cookies
SUSHI STATION $22.95 PER GUEST
- This Interactive Station Features Our Professional Sushi Chefs Making Sushi Rolls to Order with a Variety of Ingredients, Including: Tuna, Yellowtail,
- Shrimp, Eel, Scallops, Cucumber, Avocado and Vegetable Tempura Served with Soy Sauce, Picked Ginger, Wasabi and Chopsticks
CRÊPE STATION $15.95 PER GUEST
- The French classic made your way, savory or sweet. Made to order with your choice of Beef, vegetables, tropical fruit or chocolate, topped with a variety of sauces.
CHOCOLATE FOUNTAIN EXPERIENCE $28.00PER GUEST (15 guests Minimum)
- An endless stream of white and semi-sweet chocolate fondue with your favorite dipping items (Strawberries, apples, banana, marshmallow, dried fruits,
- pound cake, brownies, Rice Crispy wedges and pretzel sticks)
- (Limited availability, please place your orders early, this themed catering menu is everyone’s favorite )
RAW BAR
A Selection of Clams and Oysters Opened Fresh to Order with mignonette sauce
- Steamed Shrimp with cocktail sauce
- Steamed Mussels on the Half Shell with roasted peppers and aioli sauce
- Cocktail Crab Claws
- Cucumber Salad with dill vinaigrette
- served on ice tray – decorated with seaweed
For more info please visit our Corporate catering Page
Tell us about your wedding, social gathering, or corporate event! A Susan’s Kitchen Catering and Events Planners will be in touch to answer all of your questions and provide information about our catering and events services. We can’t wait to meet you!
Call Us Today at 212-767-0218