Dessert Catering Menu

Desserts Catering for Corporate and Private Events in NYC

Whether you're wrapping up a high-stakes board meeting or celebrating a private milestone, the right desserts can leave a lasting impression. At NY Susan’s Kitchen, we believe dessert is more than just a final course—it’s an experience. From elegant mini pastries to modern dessert bars, our catering team helps clients in New York City create sweet moments that suit both formal and casual occasions. Each menu is designed with variety, presentation, and dietary flexibility in mind. Discover how our corporate catering service, private event menus come together to deliver unforgettable dessert experiences.

Corporate Dessert Catering That Impresses Without Interrupting

Office events demand efficiency, but that doesn't mean sacrificing flavor or creativity. Our dessert catering solutions for corporate clients range from boxed mini desserts and individually portioned treats to beautifully styled platters ideal for conferences, networking mixers, or employee appreciation days. We often pair sweet offerings with our corporate lunch boxes or sandwich trays, offering a full-service solution that covers every course of the meal. Whether you’re serving twenty guests or two hundred, we scale with precision and consistency.

Elegant Dessert Ideas for Private Celebrations

Private events call for personal touches—and dessert is often where your theme and creativity shine. From birthdays and weddings to anniversary dinners and engagement parties, our pastry chefs craft beautiful, memorable sweet trays that align with your event’s style. Think mini cheesecakes topped with fresh berries, lemon tarts with edible flowers, or flourless chocolate cakes drizzled with raspberry glaze. For plated dinners or tasting menus, we coordinate with our themed dinner catering menus to ensure each dessert feels like the perfect final note.

Drop-Off Platters and Dessert Buffets

Sometimes you need sweets without full service. Our drop-off dessert catering is perfect for offices, casual events, and last-minute gatherings. Whether you're ordering for a team meeting or a relaxed birthday celebration, our trays arrive fresh, labeled, and ready to enjoy. Choose from bite-sized brownies, seasonal fruit tarts, chocolate-covered pretzels, and more. Everything is prepared with the same attention to quality and detail you’d expect from full-service catering. Learn more about easy delivery through our drop-off platters designed for effortless presentation.

Sweet Pairings With Hors d’Oeuvres and Beverages

Pairing desserts with the right pre-meal bites and beverages adds balance and elegance to any menu. We often recommend coordinating our desserts with savory starters like mini quiches or tartlets from our passed hors d’oeuvres menu. Add sparkling water, mocktails, or full bar service to round out your event. Whether you’re planning a breakfast, lunch, or evening celebration, our beverage catering menu offers seamless integration for every course.

Themed and Seasonal Dessert Displays

Our desserts can be tailored to any theme, season, or holiday. From patriotic berry bars for summer events to cozy apple crumbles for autumn galas, we infuse flavor and visual style into every display. We also offer themed stations for private parties, employee recognitions, or promotional events. To create an immersive culinary experience that goes beyond standard sweets, visit our themed catering and action stations for creative dessert inspirations.

Let Us Plan Your Sweet Finish

Desserts often come last, but they should never feel like an afterthought. Whether you’re pairing sweets with sandwiches, salads, or full dinner buffets, we’ll guide you through the ideal format, portioning, and timing. Our team regularly coordinates dessert menus with popular options like the create-your-own salad bar, lunch buffets, or plated entrees for a balanced event menu. From office boardrooms to private lofts, we help clients across NYC end on a high note—one bite at a time.

Dessert Catering That Delights: Mini Sweets, Displays & Boxed Options

At Susan’s Kitchen, we believe dessert should feel effortless, inviting, and memorable—no matter the size or style of your event. Our dessert catering is designed to fit seamlessly into corporate meetings, executive presentations, weddings, and celebrations of every kind. From polished display platters to neatly packaged boxed treats, we make it easy to sweeten any gathering.

Some of our most popular tasting selections include:

• Mini cupcakes, tartlets, petit fours, and other bite-sized delights
• Cookies, brownies, and lemon bars made fresh each morning
• Chocolate-dipped fruit and seasonal holiday confections
• Interactive build-your-own dessert stations for added fun

Every item is crafted to travel well and look beautiful upon arrival, making it simple to pair desserts with lunch packages, appetizers, or post-meeting refreshments. We can also coordinate themed dessert menus that complement your brand colors, seasonal style, or event aesthetic.

Designed for Corporate Events, Conferences & Culture Days

Our team works closely with office managers, EAs, and HR departments to design dessert experiences that look polished and feel purposeful. Whether you’re upgrading a simple sandwiches-and-sides drop-off or creating a dedicated dessert moment for a client presentation, we ensure everything is styled to suit the occasion.
Planning a holiday celebration or seasonal event? Our curated dessert trays and fall/winter selections pair perfectly with hot Italian pasta dishes, hearty buffets, or themed luncheon menus.

Captivating Dessert Displays for Any Soirée

Desserts aren’t just the final bite—they’re often the part guests rave about the longest. For larger events, choosing the right mix of sweets can feel overwhelming, but our team makes the process simple. We guide you through tasting options, display formats, and serving styles to help you craft a dessert experience that reflects the tone and flow of your event.

Catering to Every Occasion: Weddings to Corporate Receptions

Whether the moment calls for wedding-day elegance or corporate versatility, our dessert menus adapt beautifully. Wedding clients often gravitate toward sophisticated dessert tables or nostalgic, whimsical spreads, while corporate groups prefer crowd-pleasers such as mini pastries, cookies, petite sweets, and even ice cream catering for summer celebrations.

Joy in Every Bite: Dessert as a Shared Experience

At Susan’s Kitchen, we like to say we’re stirring up happiness one cup, slice, or spoonful at a time. Our dessert catering transforms ordinary moments into warm, shared experiences—whether you’re hosting a boardroom meeting, a company picnic, or an intimate celebration.

Choose from:

• Miniature sweets like cupcakes, macarons, and tartlets
• Show-stopping displays featuring layered pies, sculpted cakes, and artisan pastries
• Comfort classics such as brownie platters, cookies, and ice cream sundaes
• Gourmet selections including cheesecakes, specialty cakes, and flourless chocolate desserts

Inclusive Dessert Options for Every Guest

No one should be left out of dessert. That’s why we offer a generous range of vegan, vegetarian, gluten-free, nut-free, and dairy-free items—from refreshing sorbets and fruit platters to specialty cakes and indulgent cookies. Simply share your dietary needs, and we’ll tailor the menu to suit your group.

Portioning Made Simple

If you’re unsure how much dessert to order, we’re always happy to help you plan. As a starting point:

• Cake: 1 slice per person
• Pie: 1 pie for every 6–8 guests
• Cookies: 3–5 cookies per guest

A World of Flavors on One Table

Desserts are celebrated across cultures, and our menu reflects that global love. Consider adding internationally inspired favorites such as:

• Apple pie à la mode
• Tres leches cake
• Kulfi
• Bread pudding

Convenience, Delivery & Trusted Service

In a fast-paced city like New York, on-time service matters just as much as delicious food. Our dessert catering arrives fresh, beautifully packaged, and ready to serve—whether it’s going to a 10-person meeting or a 200-guest celebration. Pair your dessert order with hot entrées, grain bowls, sandwiches, or themed catering bars such as our Mexican fajita bar for a well-rounded meal experience.

Seasonal Menus & Customization

Our dessert selections change with the seasons, offering warm, spiced treats in autumn, bright fruit-forward flavors in spring, and festive options for winter celebrations. We label allergy-friendly items clearly and prepare them with care so everyone can enjoy confidently.

Reliable Delivery Across NYC

Susan’s Kitchen delivers desserts throughout all five boroughs, offering flexible drop-off times and packaging designed to keep everything fresh and photo-ready. Whether you're hosting a team of ten or planning for two hundred guests, we ensure smooth and dependable service.

Ready to Plan Your Dessert Experience?

From boxed sweets for small meetings to elaborate dessert displays for weddings and corporate events, Susan’s Kitchen brings creativity, reliability, and joyful flavor to every order. Share your guest count, dietary needs, and event details, and we’ll handle the rest. For seasonal parties or high-volume orders, we recommend reserving early to ensure full menu flexibility and customization.

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