Easter Sunday Catering Menu
All Of Your Need .New York Corporate and Holiday Party Catering
Call Us 212-767-0218
Celebrate Easter with Our Delicious Easter Sunday Catering Menu
Happy Easter to all! May the joy and renewal of spring bring you peace, warmth, and new beginnings.
Did you know?
In medieval times, churches held a lively Easter game where a priest would toss a hard-boiled egg to a choirboy, who would then pass it down the line. When the clock struck twelve, whoever held the egg got to keep it!
Let us help make your Easter celebration just as memorable—without the stress! At Susan’s Kitchen Catering and Events, we understand that Easter Sunday is filled with family gatherings, egg hunts, festive baskets, parties and more. Whether you’re planning a casual meal after morning festivities or hosting a full formal dinner, we are here to take care of the menu, setup, and details so you can enjoy what really matters—time with the people you love.
Our Easter Sunday Catering Menu offers a range of delightful options to suit the spirit of your celebration. Need tables, chairs, dinnerware, or help with event setup? We can handle that, too. Let us make your Easter celebration smooth, joyful, and unforgettable.
Casual Easter Sunday Catering Options
Hosting a more relaxed gathering? We have wonderful themed selections that bring color, flavor, and fun to your Easter celebration.
Imagine a cheerful Easter egg hunt followed by a Spring Picnic Lunch
A perfect taste of spring!
Make this Easter effortless and extraordinary.
Let Susan’s Kitchen Catering and Events bring the food, setup, and celebration—so you can bring the love and laughter.
Make Your Easter Joyous!
Signature Easter Sunday Catering Menu
This year’s Easter menu features a blend of traditional favorites and creative twists. Our chefs draw inspiration from the season’s freshest produce and regional touches that feel uniquely New York. Choose from brunch or dinner selections—or mix both for an all-day celebration that satisfies every palate.
Easter Sunday Catering Breakfast $27.95 Per Guest
- Mini (Bagels, muffins, Danishes & Croissants)
- Crème Brûlée French Toast
- Country Sausage and Bacon Casserole
- Smoked Salmon Platter
- Fresh OJ
- Coffee
- Fruit salad
Easter Sunday Catering Menu Brunch $37.95 Per Guest
- Breakfast Breads Italian coffee cake, Ciabatta & focaccia served with tapenade.
- Yogurt Parfait Bar
- Garlic Roasted Red Potatoes
- Shrimp Cocktail With lemon & tangy cocktail sauce
- Antipasti Salami, grilled asparagus, marinated mushrooms, olives
- Caesar Salad
- Caprese Salad Grape tomatoes, fresh mozzarella & basil drizzled
- Breakfast Meats Bacon & sausage links
- Blueberry Lemon Ricotta Pancakes
- Fresh Fruit
- Coffee
Spring Harvest Hot Buffet
$36.95 One Entrée
$39.95 Two Entrées
$44.95 Three Entrées
2 Hot Sides,1 Chilled Salads, cookies, sliced fruits and Bread
Entrées
- Herb-Crusted Chicken Breast with Roasted Garlic Cream Sauce
- Braised Short Ribs with Red Wine Demi-Glace & Pearl Onions
- Maple-Dijon Glazed Ham with Spiced Apricot Compote
- Grilled Salmon with Lemon-Caper Beurre Blanc
- Mediterranean Vegetable Lasagna with Ricotta & Spinach
- Roasted Pork Loin with Fig & Rosemary Jus
Hot Sides
- Roasted Baby Potatoes with Herbs de Provence
- Grilled Asparagus with Lemon Butter
- Honey-Glazed Carrots & Parsnips
- Wild Rice Pilaf with Toasted Almonds & Cranberries
- Spring Pea Risotto
Chilled Salads
- Spinach & Strawberry Salad with Goat Cheese & Toasted Pecans
- Orzo Pasta Salad with Feta, Roasted Peppers & Lemon Vinaigrette
- Mixed Greens with Citrus Segments & Poppy Seed Dressing
Dessert (Optional $8.95 per Guest)
- Lemon Raspberry Tartlets
- Chocolate-Dipped Strawberries
- Mini Carrot Cupcakes with Cream Cheese Frosting
Beverages ($6.95 per Guest)
- Lavender Lemonade
- Cucumber-Mint Iced Tea
- Sparkling Peach Citrus Punch
All dishes are available in buffet, plated, or family-style service, with optional beverage pairings and dessert displays to complete your spread. Explore our full Holiday Catering Menus to see how Easter fits into the season’s broader celebrations.
Easter Sunday Catering Menu in NYC: A Fresh Start to Spring
Spring in New York feels like a celebration all its own—the parks bloom, daylight lingers, and families gather for Easter Sunday filled with color, flavor, and connection. At Susan’s Kitchen Catering & Events, our Easter menus bring that same renewal to your table, with fresh ingredients, seasonal flair, and professional catering that’s as flexible as your celebration. Whether you’re hosting a corporate brunch, a church gathering, or a cozy family feast, we make it easy to relax, celebrate, and savor the day.
Our Easter Sunday Catering Experience
Every Easter event is different. Some call for elegant plated brunches, others for lively buffets or outdoor-style picnics. That’s why our Easter Sunday catering menus are built for choice. We tailor each spread to your guest list, venue, and budget—combining reliable service with bright, seasonal cooking. From setup to cleanup, our team manages every detail so you can focus on celebrating.
Faith-Friendly Friday Options Before Easter
Planning events around Holy Week? We’ve got you covered with seafood-forward and vegetarian menus designed for Good Friday observances. These selections are ideal for both religious gatherings and lighter springtime meals.
View our Good Friday Catering Menu for inspired options that fit your Easter weekend plans.
Easter Brunch in Bloom
Our brunch menus are designed for cheerful mornings and relaxed mid-day gatherings. From classic breakfast pastries to savory egg dishes and spring salads, this is catering that feels bright and effortless. Perfect for rooftop brunches, office gatherings, or Sunday morning family events.
Easter Dinner Catering Options
For evening celebrations, our Easter dinner selections bring warmth and elegance to your table. Choose from pre-set three-course menus or customizable buffets that accommodate all dietary preferences. Each dish is designed to serve beautifully, whether for a seated dinner or a self-serve setup at home or in the office.
Connecting Easter to the Spring Holiday Season
Spring is full of celebration, and many of our clients love to pair Easter Sunday gatherings with other cultural and seasonal events. Whether it’s honoring family traditions or planning back-to-back office celebrations, we make it easy to adapt your Easter menu into a broader seasonal theme. Our chefs create transitions between menus so your guests enjoy variety throughout springtime.
For example, our Passover selections emphasize simplicity and tradition while maintaining vibrant flavor, ideal for multi-day or shared events with diverse guests. Browse our Passover Catering Menu for dishes that complement your Easter celebrations perfectly.
Holiday Pairings and Seasonal Transitions
After Easter, many hosts look ahead to early-summer entertaining, while others begin planning fall events. If you love to celebrate the entire calendar of holidays, we’ll help you map out an annual catering plan that keeps menus fresh and distinctive. As part of our seasonal services, we offer themed buffets, plated dinners, and chef-attended stations for any occasion.
Looking to extend your celebration? Take inspiration from our Thanksgiving Catering Menu for cozy autumn ideas that balance tradition with creativity. Each season brings its own mood, and our team makes sure your event feels current, memorable, and effortlessly coordinated.
Booking and Planning Tips for Easter Catering
Easter is one of New York’s busiest dining weekends, so we always recommend booking early to secure your date and preferred menu. Here’s how to make your planning process stress-free:
- Book 3–4 weeks ahead for private homes and at least 6 weeks for corporate or venue events.
- Mix your menu—a balance of hearty and light dishes keeps guests comfortable and satisfied.
- Include a showpiece item such as a carving station or dessert table for visual appeal.
- Plan for dietary needs—we offer gluten-free, vegan, and dairy-free variations on nearly every item.
- Decorate simply with spring flowers, soft linens, and subtle pastel accents for a fresh Easter feel.
Why Choose Susan’s Kitchen for Easter in NYC
With decades of event experience, Susan’s Kitchen Catering & Events brings professional coordination and a personal touch to every Easter celebration. From Midtown lofts to Brooklyn brownstones and Westchester estates, we deliver restaurant-quality dishes and elegant presentation right to your table. Our MWBE-certified team handles logistics, timing, and serving so you can focus on your guests and the joy of the season.
Whether you’re hosting brunch, dinner, or a multi-day holiday series, we’ll craft an Easter Sunday Catering Menu that fits your vision and your venue. Call (212) 767-0218 or reach out through our contact page to reserve your Easter catering in NYC today.
Easter Sunday Catering Menu
Questions —Answered
What types of Easter menus do you offer?
We offer full-service Easter brunch, lunch, and dinner menus with customizable packages. Choose from buffet, plated, or family-style formats featuring both traditional and modern seasonal dishes. Vegetarian, vegan, and gluten-free options are always available.
Do you provide catering for both small and large groups?
Yes. Whether it’s an intimate Easter family gathering of ten or a corporate brunch for over a hundred guests, we scale our menus and staffing to suit your needs. Each order is delivered fresh and beautifully presented.
Can you accommodate dietary restrictions?
Absolutely. Our chefs regularly prepare gluten-free, dairy-free, vegan, and allergen-friendly variations. Just share your requirements when booking so we can design the perfect menu for your guests.
How far in advance should I place my Easter catering order?
We recommend booking three to four weeks ahead to ensure your preferred date and menu availability. Early planning also allows our team to help coordinate setup, delivery times, and décor if needed.
Can you combine Easter catering with other spring events?
Definitely. Many clients host back-to-back celebrations such as Good Friday dinners or Passover gatherings. We’ll design a cohesive menu plan so each event feels unique while remaining easy to organize.
Is Susan's Kitchen Catering available throughout NYC, including Manhattan and other boroughs?
Yes, we cater to all five boroughs, ensuring our services are accessible for your Easter celebration in Manhattan, Staten Island, Queens, Bronx, and Brooklyn
More Questions?
