Hors D’Oeuvres Baskets Catering

Hors D’Oeuvres Baskets Catering for NYC Events

When you're hosting an event that needs something elegant, easy to serve, and visually polished, hors d’oeuvres baskets are a smart solution. At Susan’s Kitchen Catering and Events, we offer curated hors d’oeuvres baskets designed for drop-off catering across New York City. These assortments are pre-arranged, portioned, and ready to serve—ideal for cocktail receptions, networking mixers, corporate meetings, and gallery openings.

Each basket includes a coordinated mix of bite-sized starters, thoughtfully selected for balance and presentation. Orders can be customized based on your guest count, dietary needs, and event style.

snack gift and Hors D' Oeuvre Baskets, Events Platters , party baskets, appetizers baskets Great for Birthday, Sympathy, Family Parties & Movie Night or as a corporate meetings snacks including imported foods & New York Specialty Items.

ARTFULLY DISPLAYED IN WICKER BASKETS

24 hours notice
Small Baskets Serve 12-18 Guests - $325
Large Baskets Serve 20-25 Guests- $395

Hors D'Oeuvres Baskets Catering: Elegant, Convenient, and Perfectly Portioned

When hosting an event that needs something elegant, easy to serve, and visually polished, hors d'oeuvres baskets are a smart catering solution. At Susan's Kitchen Catering and Events, we offer curated hors d'oeuvres baskets designed specifically for drop-off catering across New York City. These thoughtfully assembled assortments arrive pre-arranged, perfectly portioned, and ready to serve—ideal for cocktail receptions, networking mixers, corporate meetings, gallery openings, and countless other occasions.

Each basket from Susan's Kitchen Catering includes a coordinated mix of bite-sized starters, thoughtfully selected for balance, variety, and stunning presentation. Orders can be customized based on your guest count, dietary needs, event style, and flavor preferences. For larger setups or hybrid catering layouts combining baskets with other service options, our experienced team seamlessly coordinates logistics and execution. Hors d'oeuvres baskets represent the perfect blend of sophistication, convenience, and professional hospitality.

Why Choose Hors D'Oeuvres Baskets for Your Event?

Hors d'oeuvres baskets offer distinct advantages for modern event catering. Unlike traditional plated service requiring waitstaff coordination, baskets allow guests to serve themselves, reducing labor costs while maintaining elegant presentation. Unlike buffet lines that create bottlenecks and require guests to stand in queues, baskets positioned throughout venues encourage mingling and spontaneous conversation. Unlike catering that requires heated chafing dishes and complex logistics, baskets maintain food at appropriate temperatures naturally while looking beautiful on display.

Basket presentations signal quality and thoughtfulness immediately to your guests. Woven baskets lined with linen, filled with carefully arranged appetizers and garnished with fresh herbs, create visual focal points that enhance event ambiance. Each basket tells a story of intentional curation and attention to detail—communicating that your event merits professional catering and quality food.

From a practical standpoint, hors d'oeuvres baskets solve multiple event challenges. They work for events where you're unsure how many guests will attend—order additional baskets for increased attendance. They accommodate dietary restrictions through customized selections—vegan baskets, gluten-free options, or nut-free assortments can be prepared separately. They photograph beautifully for social media, making them ideal for events where visual content matters. They allow events to happen without dedicated service staff managing food logistics.

Components of Perfect Hors D'Oeuvres Baskets

Exceptional hors d'oeuvres baskets require strategic component selection and thoughtful balance. Susan's Kitchen Catering creates baskets featuring diverse flavors, textures, and presentations that showcase culinary sophistication while remaining approachable and enjoyable.

Savory Bite-Sized Selections

Every basket includes substantial savory components—the anchors that make hors d'oeuvres satisfying rather than just snacks. Options include mini quiches with vegetable, cheese, or meat fillings; seasoned meatballs with various sauce pairings; stuffed mushrooms with herbs and cheese; croquettes with creamy interiors; mini empanadas with beef or vegetable fillings; shrimp preparations with cocktail sauce or aioli; and cheese puffs with bold herb seasoning. These substantial items provide genuine nutrition and flavor depth.

Elegant Cheese and Charcuterie Components

Artisanal cheese and premium cured meats elevate basket presentations. Include aged cheese cubes, fresh mozzarella balls with basil, prosciutto-wrapped figs, salami roses, and carefully portioned selections of pâté or terrine. These components appeal to sophisticated palates while photographing beautifully. They pair naturally with crackers, providing complete flavor profiles.

Vegetable and Fruit Crudités

Fresh vegetables and fruits add color, nutrition, and textural contrast. Include marinated vegetables like artichoke hearts and roasted peppers, fresh vegetables like snap peas and cherry tomatoes, pickled vegetables providing acidic brightness, and fresh fruits like grapes or apple slices. These components appeal to health-conscious guests while creating visual variety.

Artisanal Crackers and Bread Elements

Quality crackers and bread components support other basket elements. Include water crackers, seeded crackers, whole grain varieties, toasted bread chips, and breadsticks. These provide edible bases for cheese, spreads, and proteins—transforming individual components into complete appetizers. Quality crackers signal professional catering from the first bite.

Specialty Spreads and Condiments

Homemade spreads and condiments add depth and sophistication. Herb-infused cream cheese, olive tapenade, roasted red pepper hummus, spiced walnut spread, or fig jam transform crackers into distinct flavor experiences. Small pots or sealed portions keep spreads fresh and accessible. These elements showcase culinary creativity.

Flavor-Forward Finishing Touches

Marinated olives, roasted nuts, candied walnuts, pickled onions, and artisanal preserves add complexity and distinction. These elements prevent baskets from feeling generic—they're memorable touches that guests discuss after events. A sprinkle of specialty sea salt, drizzle of quality oil, or fresh herb garnish adds final sophistication.

Customizing Baskets for Your Event

Susan's Kitchen Catering recognizes that every event has unique character and requirements. We customize hors d'oeuvres baskets to match your vision, guest preferences, and event style. Are you hosting a professional corporate networking event? We create more conservative, business-appropriate baskets with familiar flavors and refined presentations. Planning a creative industry gathering or artistic opening? We design bolder, more adventurous baskets featuring global flavors and artistic plating.

Dietary customization is seamless. Vegan baskets skip all animal products, featuring vegetable-forward items, plant-based spreads, and creative plant-based proteins. Gluten-free baskets substitute gluten-free crackers and bread components while maintaining flavor and presentation quality. Nut-free baskets eliminate all tree nuts and peanuts. Customers can specify allergies, and Susan's Kitchen Catering ensures complete safety and satisfaction.

Themed baskets align with event purposes. Mediterranean baskets feature olives, feta, sun-dried tomatoes, and Greek flavors. Italian options showcase prosciutto, mozzarella, and Italian spreads. Seasonal baskets feature autumn mushrooms and sage or spring asparagus and bright herbs. Holiday baskets include festive elements reflecting your celebration's spirit. Cultural celebration baskets highlight specific cuisines and traditions.

Basket Sizing and Guest Count Calculations

Determining appropriate basket quantities requires understanding your event's dynamics. For cocktail receptions where hors d'oeuvres are primary food, plan 8-10 pieces per guest. For events with seated meals following cocktail hours, 3-4 pieces per guest suffice. For networking mixers lasting several hours without formal meals, provide 6-8 pieces per guest.

Susan's Kitchen Catering offers varied basket sizes accommodating different guest counts. Small baskets serve 4-6 guests, ideal for intimate gatherings or placing on high-top tables. Medium baskets serve 8-12 guests, perfect for buffet-style placement on standard tables. Large baskets serve 15-20+ guests, serving as centerpieces for substantial events. Multiple baskets positioned throughout venues keep food fresh, encourage guest circulation, and prevent any single display area from becoming depleted or picked-over.

Complementary Catering Services

Hors d'oeuvres baskets work beautifully as standalone catering options or components of comprehensive event solutions. Pair baskets with party snacks catering menus for additional grazing options. Include stationary platters featuring cheese boards or charcuterie displays for more elaborate presentations. Combine with passed hors d'oeuvres service for upscale events where servers circulate with appetizers.

Beverages are essential companions to hors d'oeuvres. NYC bar catering and beverage catering NYC services pair perfectly with appetizer baskets. Wine selections complement cheese and cured meats. Craft cocktails elevate networking events. Non-alcoholic options ensure all guests participate in celebration. Susan's Kitchen Catering coordinates beverage service to complement your hors d'oeuvres selections seamlessly.

For events needing dessert components, desserts catering options including petit fours, macarons, chocolates, or specialty sweets provide elegant endings to appetizer-focused celebrations.

Hors D'Oeuvres Baskets for Different Event Types

Corporate Networking Events: Professional baskets with business-appropriate selections, positioned strategically to encourage mingling and conversation without creating mess or requiring formal service.

Gallery Openings and Art Events: Artfully curated baskets reflecting creative sensibilities, featuring bold flavors and visually striking presentations that complement artistic environments.

Cocktail Receptions: Elegant baskets with refined selections and polished presentations, positioned to create sophisticated atmospheres for upscale celebrations.

Holiday Parties: Festive baskets incorporating seasonal elements—cranberry-studded cheese, holiday-themed crackers, festive colored components—creating celebratory presentations.

Wedding Receptions: Sophisticated baskets with elegant components and careful plating, serving as appetizers before seated dinners or primary catering for cocktail-style receptions.

Corporate Meetings: Professional baskets positioned for break time snacking, energizing participants during all-day events without requiring formal service or complicated logistics.

For themed catering and action stations, hors d'oeuvres baskets can integrate with interactive dining experiences, providing static options alongside live food preparation for comprehensive catering solutions.

Service and Presentation Excellence

Susan's Kitchen Catering manages all aspects of hors d'oeuvres basket catering from preparation through delivery and setup. Baskets arrive beautifully arranged in quality woven containers lined with linen or specialty paper. All components remain fresh, properly chilled or at appropriate serving temperatures. Clear service cards indicate contents, allergen information, and suggested pairings.

Our team positions baskets strategically throughout your venue to encourage traffic flow, prevent crowd bottlenecks, and ensure all guests encounter appetizer options. For longer events, Susan's Kitchen Catering provides event staff catering that refreshes baskets, replenishes depleted items, and maintains pristine presentation throughout your celebration.

Planning Your Hors D'Oeuvres Basket Catering

Creating memorable hors d'oeuvres basket catering begins with understanding your event type, guest count, date, and preferences. Schedule a consultation with Susan's Kitchen Catering to discuss options and customize selections. Review events menus for inspiration. Consider your event's tone—professional, creative, celebratory, formal, or casual—so we design baskets reflecting your vision.

Communicate any dietary restrictions, allergies, or flavor preferences. Do you want classic, familiar options or more adventurous selections? Should we emphasize particular cuisines or ingredients? What's your budget per guest? Are there items you'd like included or excluded? Clear communication ensures Susan's Kitchen Catering designs baskets exceeding your expectations.

Why Susan's Kitchen Catering for Hors D'Oeuvres Baskets?

Susan's Kitchen Catering combines culinary excellence with genuine hospitality in every hors d'oeuvres basket we create. We source the finest organic ingredients, design baskets with artistic attention, and execute every detail with professionalism. Whether your event requires elegant baskets for corporate networking, artistic selections for creative gatherings, or festive presentations for celebrations, Susan's Kitchen Catering delivers exceptional results that enhance your event and delight your guests.

Our commitment to quality extends beyond ingredient selection to thoughtful component curation, beautiful presentation, reliable delivery, and professional service. We understand that hors d'oeuvres baskets represent the first food impression at your event—they communicate your event's quality and your care for your guests.

Ready to elevate your event with exceptional hors d'oeuvres baskets? Contact Susan's Kitchen Catering and Events today to discuss your vision, explore customization options, and begin planning a catering experience as impressive as it is convenient. Let us handle the appetizer logistics while you focus on hosting a celebration your guests will remember.