Our Special Catering Menus
with Susan's Kitchen Special Catering Menus. Your Party will be amazing Explore our delicious Grain Bowl Menu for hearty, wholesome options, or discover plant-based favorites with our Vegan and Vegetarian Catering Menu. Planning a game day celebration? Check out our Super Bowl Catering Menu for crowd-pleasers. Add island flavors with our Poke Catering Menu or Hawaiian Poke Catering Menu. Sweeten any occasion with our interactive S'mores Bar Catering or treat guests to refreshing Smoothie and Acai Bowls and Smoothie and Acai Menu. Create fun memories with our Ice Cream Sundae Bar or offer healthy hydration from our Detox and Infused Water Menu. Celebrate sustainably with our Earth Day Menu, Make the little ones happy with our Kids Catering Menu. No matter the occasion, even game day fun is covered with our second Super Bowl Menu.
The Art of Holiday Catering
Discover Exceptional Special Catering Menus Options with Susan's Kitchen NYC
Looking for specialized catering that will make your NYC event truly memorable? Susan's Kitchen offers curated special menus designed to exceed expectations and delight every guest. With over 25 years of culinary expertise, our team crafts customized experiences using the freshest seasonal ingredients sourced from local suppliers and specialty purveyors throughout New York City.
Our special catering menus stand out from typical options by focusing on innovative presentations, flexible service styles, and accommodating diverse dietary needs. Whether you're planning a corporate gathering, social celebration, or themed event, our dedicated team will collaborate with you to create a dining experience that perfectly complements your vision.
Many clients appreciate our grain bowl menu for health-conscious gatherings, providing nutritious yet satisfying options that don't compromise on flavor or presentation. These customizable stations allow guests to build their perfect meal while accommodating various dietary preferences.
Themed Catering Experiences
What separates Susan's Kitchen from other NYC caterers is our commitment to creating immersive culinary journeys. Our themed dining experiences transform ordinary events into extraordinary gatherings by coordinating every element around your chosen concept.
For sports enthusiasts, our Super Bowl catering menu features crowd-pleasing favorites with upscale twists, perfect for watching the big game in style. From gourmet finger foods to interactive stations, we elevate traditional game day fare without losing the casual, celebratory atmosphere.
Those seeking sustainable options will appreciate our Earth Day menu, showcasing environmentally conscious choices with locally sourced ingredients and eco-friendly service options. This menu demonstrates our commitment to responsible catering practices while delivering exceptional flavors.
Specialized Dietary Menus for Every Need
At Susan's Kitchen, we understand that dietary requirements should never limit culinary enjoyment. Our special menus include extensive options for guests with specific dietary needs, ensuring everyone at your event enjoys a seamless dining experience.
Our vegan and vegetarian catering menu features innovative plant-based creations that satisfy even dedicated meat-eaters. These dishes showcase seasonal vegetables and plant proteins prepared with techniques that maximize flavor and texture.
For complete plant-based events, our comprehensive vegan menu offers everything from appetizers to desserts without animal products, proving that vegan cuisine can be both sophisticated and satisfying for all guests.
We also provide tailored menus for gluten-free, dairy-free, nut-free, and other specific dietary restrictions without compromising taste or presentation. Our culinary team works diligently to ensure these special menus meet both nutritional needs and high culinary standards.
Cultural and Global Cuisine Options
Our special catering menus draw inspiration from global food traditions, offering authentic flavors from around the world. Popular options include our Mediterranean feast, Asian fusion selections, and Latin American inspired stations.
The Hawaiian poke catering menu brings tropical flavors to NYC events with fresh seafood, vibrant produce, and island-inspired preparations. This refreshing option works beautifully for summer gatherings or adding unexpected brightness to winter events.
For more specific cultural cuisine options, our culinary team collaborates with clients to research and develop authentic menu items that honor traditions while incorporating contemporary techniques and presentations.
Innovative Beverage and Dessert Stations
Complete your event with Susan's Kitchen signature beverage and dessert stations, designed to complement our special catering menus and create memorable moments for guests.
Health-conscious events benefit from our detox and infused water menu, offering refreshing non-alcoholic options featuring seasonal fruits, herbs, and botanicals. These visually stunning stations provide hydrating alternatives to traditional beverage service.
For sweet endings, our ice cream sundae bar creates an interactive dessert experience where guests customize their treats with premium ice creams and artisanal toppings. The display becomes both a dessert service and entertainment element.
Those seeking nostalgia will love our s'mores bar catering, which reimagines the campfire classic with gourmet marshmallows, artisanal chocolates, and various cookies and crackers. This playful station brings warmth and participation to any gathering.
For breakfast or brunch events, our smoothie and acai bowls catering menu offers nutritious yet indulgent options featuring fresh fruits, superfoods, and customizable toppings. This smoothie and acai menu works equally well for corporate breakfast meetings or weekend social gatherings.
Family-Friendly Special Menus
Multi-generational events require thoughtful menu planning that considers all ages and preferences. Susan's Kitchen specializes in creating cohesive catering experiences that satisfy sophisticated adult palates while accommodating younger guests.
Our kids catering menu features elevated versions of childhood favorites prepared with quality ingredients and mindful preparation. These options coordinate with adult menus for a unified presentation while ensuring children have appropriate and appealing choices.
For relaxed family gatherings, our poke catering menu offers customizable options that work for guests of all ages. The build-your-own format accommodates various preferences while maintaining a cohesive dining experience.
Our Super Bowl menu specifically caters to all-ages viewing parties with sophisticated takes on game day classics alongside options that satisfy discerning adult tastes. These spreads create an inclusive atmosphere where everyone enjoys premium catering.
The Susan's Kitchen Difference
What truly sets our special catering menus apart is our comprehensive approach to event dining. Beyond exceptional food, Susan's Kitchen provides full-service solutions including staff, rentals, bar service, and event coordination throughout NYC's five boroughs.
Our experienced team handles every detail from initial consultation through execution, ensuring seamless implementation of your selected special menu. We coordinate timing, staffing, and service style to complement your venue and event flow.
Every special catering menu includes options for various service styles including buffet, station, family-style, or plated service. Our event specialists help determine the ideal format based on your venue, guest count, and event concept.
Contact Susan's Kitchen today to explore our special catering menus and begin crafting an exceptional culinary experience for your next NYC event. Our team looks forward to collaborating on a customized proposal that aligns perfectly with your vision and requirements.
Can you accommodate multiple dietary restrictions within one special menu?
Yes, our culinary team excels at creating cohesive menus that accommodate various dietary needs simultaneously. We can develop special menus that include options for vegan, gluten-free, and other restrictions while maintaining a unified theme and presentation.
Do your special catering menus include staffing and equipment?
Our special menus can be ordered for delivery only or with complete service packages. Full-service options include professional staff, serving equipment, and cleanup. We tailor staffing levels to your specific event requirements and menu selection.
Are tastings available for special catering menus?
Yes, we offer tasting sessions for clients booking events above our minimum spend threshold. These sessions allow you to sample proposed menu items and discuss adjustments with our culinary team before finalizing your selections. For special dietary menus, we can arrange tastings that specifically showcase our gluten-free, vegan, and other specialized options.
How do you handle last-minute changes to special menu orders?
We understand that event details sometimes change unexpectedly. Our team accommodates reasonable adjustments to guest counts and minor menu modifications up to 72 hours before your event, subject to availability and specific menu requirements
Tell us about your wedding, social gathering, or corporate event! A Susan’s Kitchen Catering and Events Planners will be in touch to answer all of your questions and provide information about our catering and events services. We can’t wait to meet you!
Call Us Today at 212-767-0218