EVENTS MENU
We specialize in Corporate Catering and Event Planning. our Events Menus including Breakfast, Lunch Packages, Appetizers, Desserts, Sandwiches, Pizza, Main Entrees and more.
Our capabilities expand beyond the culinary landscape to full scale event design, Events Menus and production. We can assist on every level of design and production to ensure each detail is managed with care and flawless execution. From venue sourcing to event design, menu planning, décor, lighting, music and amenities.
The event planning team has a successful history of planning large scale special events for up to 3,000 guests, with Events Menus and Upfront presentations, all day seminars, media activations, weddings, mitzvahs, corporate events, fundraisers, anniversary parties, concerts, and numerous other important occasions. We plan and execute events throughout the New York City, the Hamptons and Tri-state area. For more info please visit our Corporate catering Page
A Full-Service Catering Experience
Susan’s Kitchen doesn’t just provide food—we offer comprehensive event planning and production services. From initial venue sourcing and event design to menu planning, décor, lighting, music, and amenities, our experienced team manages every detail with precision. We’ve successfully planned and executed large-scale special events throughout New York City, the Hamptons, and the Tri-state area, including corporate events, weddings, mitzvahs, fundraisers, seminars, media activations, concerts, and anniversary celebrations.
Elevated Passed Hors d’oeuvres for Every Occasion
Passed hors d’oeuvres are the perfect way to set a sophisticated tone for your event. Susan’s Kitchen offers expertly crafted, refined bites designed for cocktail hours, receptions, and upscale networking events. Our culinary team creates beautifully presented selections that delight guests and create memorable moments.
Diverse Menu Categories
Our passed hors d’oeuvres menu spans multiple categories to accommodate every palate and dietary preference:
Vegetarian Options : showcase sophisticated plant-based dishes like chèvre crostini with shiitake mushrooms, wild mushroom and goat cheese tartlets, spanakopita, and fontina arancini. We also offer creative selections such as watermelon and whipped feta, mac and cheese croquette fritters, and sesame noodles with vegetables.
Vegan Selections : feature artfully prepared plant-based bites including Moroccan vegetable cigars, vegetable samosas, vegan crab cakes made with artichoke hearts and hearts of palm, and individual crudité shooters.
Shellfish Options : deliver fresh, flavorful selections such as petite crab cakes with old bay chipotle aioli, Maine lobster rolls , coconut crusted shrimp, and crispy shrimp bao buns.
Poultry Dishes : offer internationally inspired flavors including chipotle popcorn chicken, chicken tikka masala satay, lemongrass chicken satay with Thai peanut sauce, Korean boneless chicken wings, chicken tacos, and duck breast blinis.
Lamb, Beef, and Pork Options : feature petite, delicate bites including merguez sausage in puff pastry, rosemary baby lamb chops, beef Wellington, short rib tacos, seared filet mignon with black truffle aioli, and crispy pork belly bao buns.
Fish and Seafood : showcase tuna tartare cones, sushi tuna squares, mini ahi tuna poke bowls, and smoked salmon bites, among other ocean-fresh selections.
Convenient Hors d’oeuvres Baskets
For a more casual gathering or office event, hors d’oeuvres baskets provide ready-to-serve assortments of bite-sized favorites. These convenient options are ideal for mingling events, office gatherings, and relaxed celebrations where guests can enjoy flavorful snacks with ease. Our baskets are artfully displayed in wicker baskets and require 24 hours’ notice:
Popular options include our Seafood basket featuring mini lobster rolls, coconut shrimp, shrimp cocktail, and crabcakes , and our Sushi Mélange with assorted sushi rolls at .
We also offer a Fruit, Cheese & Crudités basket with fresh vegetables, artisanal cheeses, mixed fruit, and crackers, plus an upgraded Full Board option that adds prosciutto, capocollo, salami, and additional cheeses.
Themed baskets include All American, Tuscan, Thai, Asian, Indian, Mediterranean, Caribbean, Nuevo Latino, and Mexican varieties—each curated with distinctive flavors and complementary accompaniments.
Party Snacks for Every Occasion
Party snacks offer variety from sweet to savory, perfect for grazing tables, break rooms, or midday pick-me-ups. With an 8-guest minimum, Susan’s Kitchen provides:
Mixed nuts, trail mix, chocolate-covered almonds and pretzels, yogurt-covered almonds, homemade potato chips with chipotle or sour cream, NY pretzels, Susan’s Chips & Dips with guacamole and pico de gallo, American hot dips (spinach and artichoke, chili con queso, broccoli cheddar), Mediterranean dips with hummus and babaganoush, and multiple popcorn varieties (plain, butter, caramel, old bay, and garlic parmesan).
Elegant Stationary Platters
Stationary platters are beautifully arranged and ready to impress, serving as elegant centerpieces for meetings, receptions, and social gatherings. With an 8-guest minimum requirement, options include:
Crudités : The season’s best vegetables displayed with assorted dips.
Cheese Board : Imported and domestic cheeses with dried and fresh fruit, nuts, crackers, and breadsticks.
Tuscany Antipasto Platter : Featuring balsamic grilled vegetables, marinated tomatoes, Italian cheeses, prosciutto, salami, pesto grilled shrimp, and focaccia.
Charcuterie : Sopressata, cured ham, salami, artisanal cheeses, olives, and roasted peppers with ciabatta.
Mediterranean Morsels : Kalamata olives, feta, falafel, spanakopita, roasted eggplant dip, and pita triangles.
Afternoon Tea Sandwiches : Hand-carved smoked salmon with chive cream cheese, tuna and caper salad, turkey with tarragon mayo, and more.
Additional platters include Dim Sum Assortment, Classic American, and International Skewers options—all designed to showcase artisanal ingredients and professional presentation.
Interactive Dining Experiences
Action stations bring live culinary experiences to your event. Guests enjoy chef-prepared dishes made to order, adding excitement, freshness, and unforgettable flavor to any celebration. These interactive stations create memorable dining moments and encourage guest engagement.
Professional Bar Service
Bar catering elevates your event with professional expertise. Susan’s Kitchen features premium spirits, craft cocktails, wine, and non-alcoholic options. From classic pours to signature drinks crafted to match your event’s theme, our experienced bartenders ensure style, safety, and excellent service throughout.
Sweet Conclusions with Desserts
Desserts catering brings joy to every guest. End your event on a sweet note with handcrafted offerings ranging from cookies and brownies to elegant tarts, mini pastries, and custom dessert displays. Each treat is beautifully presented and crafted with premium ingredients.
Beverage Solutions
Keep guests refreshed throughout your event with beverage catering. Susan’s Kitchen provides a full selection of hot and cold options, including artisanal coffees, specialty teas, fresh juices, and bottled drinks. Perfect for meetings, receptions, and all-day events.
Professional Event Staff
Seamless service is essential to event success. Our experienced event staff ensures polished, attentive hospitality from start to finish. Professional team members support your event vision while maintaining the highest standards of guest service and attention to detail.
Why Choose Susan’s Kitchen Catering & Events?
Susan’s Kitchen Catering & Events combines culinary excellence with comprehensive event planning expertise. Our team brings years of successful experience managing events of all sizes, from intimate corporate lunches to grand celebrations for thousands. We understand that every event is unique, and we take pride in tailoring our menus, services, and team to match your specific vision and requirements.
Whether you need passed hors d’oeuvres for an upscale reception, party snacks for an office gathering, a themed action station experience, or complete event production with professional bar service and desserts, Susan’s Kitchen delivers exceptional results.
Planning Your Event
When you work with Susan’s Kitchen, our event planning team begins with understanding your vision, guest count, budget, and special requirements. We guide you through menu selection, service options, and production details, ensuring every element aligns with your expectations. Whether you’re planning a corporate catering experience, wedding celebration, or large-scale meal program, we bring the expertise, creativity, and execution excellence that transforms events into memorable experiences.
Contact Susan’s Kitchen Catering & Events today to discuss your upcoming event. Let our culinary team and event professionals create an unforgettable celebration that reflects your style and exceeds your guests’ expectations.
Susan’s Kitchen Catering & Events | Serving New York City, The Hamptons, and the Tri-State Area | Corporate Catering | Wedding Catering | Event Planning & Production
Events Menus
Questions —Answered
What are Susan's Kitchen events menus?
Susan's Kitchen events menus are comprehensive, professionally curated selections of appetizers, hors d'oeuvres, platters, and accompaniments designed specifically for celebrations, corporate events, weddings, and special occasions. Our events menus range from elegant passed hors d'oeuvres to ready-to-serve baskets, elegant stationary platters, interactive action stations, and complete event dining solutions.
What types of catering services does Susan's Kitchen offer for events?
Susan's Kitchen offers comprehensive catering services including passed hors d'oeuvres, hors d'oeuvres baskets, party snacks, stationary platters, action stations, bar catering, beverage service, desserts, and professional event staff. We also provide full-service event planning including venue sourcing, décor, lighting, music, and complete production management for events of all sizes.
What are the different hors d'oeuvres service options available?
We offer passed hors d'oeuvres services tailored to different event types, including pre-dinner receptions, afternoon cocktail parties, and events where hors d'oeuvres serve as the main dining experience. Our menu spans multiple categories including vegetarian, vegan, shellfish, poultry, lamb, beef, pork, fish, and seafood selections.
What are the pricing options for hors d'oeuvres baskets?
Hors d'oeuvres baskets are available in small and large sizes, serving different guest counts. Specialty baskets include seafood, sushi mélange, fruit & cheese, and themed varieties such as All American, Tuscan, Thai, Asian, Indian, Mediterranean, Caribbean, and Mexican. All baskets require 24 hours' notice for ordering.
Do you offer vegan and vegetarian catering options?
Yes, we offer both vegan and vegetarian passed hors d'oeuvres with diverse selections. Vegetarian options include chèvre crostini with shiitake mushrooms, wild mushroom and goat cheese tartlets, and mac and cheese croquette fritters. Vegan selections feature Moroccan vegetable cigars, vegetable samosas, vegan crab cakes, and individual crudité shooters.
What is included in your stationary platters menu?
Our stationary platters include crudités, cheese boards, Tuscany antipasto platters, charcuterie, Mediterranean morsels, afternoon tea sandwiches, dim sum assortment, classic American, and international skewers. All stationary platters showcase artisanal ingredients with professional presentation and require a minimum guest count.
What seafood and shellfish options do you offer?
Our seafood and shellfish selections include petite crab cakes with old bay chipotle aioli, coconut crusted shrimp, crispy shrimp bao buns, Maine lobster rolls, tuna tartare cones, sushi tuna squares, mini ahi tuna poke bowls, smoked salmon bites, and shrimp cocktail. We provide ocean-fresh preparations expertly crafted for your event.
Do you provide bar catering and bartender service?
Yes, our professional bar catering service features premium spirits, craft cocktails, wine, and non-alcoholic options. Our experienced bartenders provide signature drinks tailored to your event theme, classic pours, and expert mixology. We ensure style, safety, and excellent service throughout your event.
What are action stations and how do they work?
Action stations are interactive, customizable dining experiences where guests enjoy chef-prepared dishes made to order. These live culinary stations add excitement, freshness, and unforgettable flavor to events while creating memorable dining moments and encouraging guest engagement with interactive food preparation.
Can you provide professional event staff for my event?
Yes, our experienced event staff ensures seamless service from start to finish. Our professional, attentive, and polished team members support your event with hospitality that enhances guest experience and upholds your vision, maintaining the highest standards of service and attention to detail.
What party snacks options are available?
We offer a variety of party snacks including mixed nuts, trail mix, chocolate-covered almonds and pretzels, homemade potato chips, Susan's Chips & Dips, hot dips like spinach and artichoke, chili con queso, and broccoli cheddar, Mediterranean dips, and multiple popcorn varieties. Party snacks are perfect for grazing tables, break rooms, and midday pick-me-ups.
How large can events be that you cater for?
Our event planning team has successfully planned and executed large-scale special events for thousands of guests. We specialize in corporate events, weddings, mitzvahs, fundraisers, seminars, media activations, concerts, and anniversary celebrations throughout New York City, the Hamptons, and the Tri-state area.
What dessert catering options do you offer?
Our dessert catering includes handcrafted cookies, brownies, elegant tarts, mini pastries, and custom dessert displays. All desserts are beautifully presented and crafted with premium ingredients to end your event on a sweet note and bring joy to every guest.
Can you accommodate dietary restrictions and allergies?
Yes, we offer diverse menu options to accommodate dietary preferences including vegetarian, vegan, and traditional meat and seafood selections. When you work with our event planning team, we guide you through customization options to ensure all dietary needs and preferences are met for your guests.
What makes Susan's Kitchen different from other catering companies?
Susan's Kitchen Catering & Events combines culinary excellence with comprehensive event planning expertise. We provide not just food, but full-service production including venue sourcing, event design, menu planning, décor, lighting, music, and amenities. Our team brings years of successful experience managing events of all sizes with tailored solutions for each unique vision.
Do you offer beverage catering services?
Yes, our beverage catering provides a full selection of hot and cold options including artisanal coffees, specialty teas, fresh juices, and bottled drinks. Our beverage service is perfect for meetings, receptions, and all-day events to keep guests refreshed throughout your event.
More Questions?
Let’s Start Planning Your Event!
Our expert event planners are ready to answer your questions and help turn your vision into reality. Whether you’re planning a corporate event or a wedding, Susan’s Kitchen is your trusted partner for top-tier catering services. From healthy options to special dietary needs, we’ve got you covered.
Contact Susan’s Kitchen today to discuss your next event—we’re here to make it unforgettable.
